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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
Nutritional value (per 100g):Energy 267kcal
A blend of organic curry powder made with spices grown using biodynamic farming methods
Wheat/soybeans/pork/chicken *Jako-meshi
a specialty of Fukushima Prefecture
Black Beat is a rare and premium black grape variety developed in 2004 by crossing Fujiminori and Pione
Ito Foods Aiko-chan Seasoned Trout with Kelp, 150g Biscuits Nutritional value (per 100g):Energy 267kcalThis delicious product is made with elegant trout simmered in kelp and soy sauce. Ito Foods' "Aiko chan Seasoned Trout with Kelp, 150g" is a canned product made with fatty "Kunugi Trout" raised at the Kudo Trout Farm in Fujinomiya, Shizuoka Prefecture. Raised in underground waters from Mt. Fuji, it lacks the odor typical of river fish, and is crafted with rice soy sauce and Japanese kelp for a rich, deep flavor. Made without any artificial seasonings,
US$ 26.00
US$ 31.00
US$ 26.00
US$ 31.00