QUINTA DA CORTE LBV 2015 Malvasia-Fina using a process that has

using a process that has existed for centuries

Barolo's tightest soils — the blue-grey Tortonian marls of the Langhe hills — demand long hang times from Nebbiolo and reward patient producers like Francesco Rinaldi & Figli

The winery currently produces and markets over 5 million bottles of wine annually

Credited with rescuing Sagrantino from near-extinction — fewer than 10 planted hectares remained in the 1970s — Arnaldo Caprai is the producer most responsible for putting Montefalco on Italy's fine wine map

from their own vineyards

QUINTA DA CORTE LBV 2015 Malvasia-Fina using a process that hasQuinta da Crte, a winery in the Douro region, was owned by the local Pacheco & Irmos families for many years, producing grapes and occasional batches of wine sold to major Port producers such as Delaforce, Croft, Taylor s, and Ramos Pinto, but lacked the resources to achieve independence and develop its own range despite its great terroir. In 2012, Philippe Austruy, owner of several domaines in France and abroad, fell in love with the property at