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fresh-cut grass
Christophe was one of the first to plant vines in what he calls “the Stones” — a distinctive
100% Barbera
Join visiting winemaker Gwénaëlle Croix of Domaine de la Pépière for a relaxed afternoon of Muscadet tasting paired with oysters from Taylor Shellfish
This Col Fondo Prosecco was born from a desire to revisit the winery’s papà Emilio’s old way of making Prosecco—a method a lot of producers are starting to experiment with these days
Punta Crena 'Ca de Rena' Pigato Languedoc fresh-cut grassTYPE White GRAPE TYPE Pigato STYLE Classic, Crisp + Fresh PAIRINGS Seafood COUNTRY Italy REGION Liguria SUBREGION Riviera Ligure di Ponente